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Sails Restaurant Auckland - October 27, 2010

Guests enjoyed a selection of current release Matawhero Wines matched with a fabulous six course menu

A selection from the menu....

Seared Tuna Carpaccio,

Prawn beignet, seaweed caviar,

avocado mayonnaise, micro salad greens

Matawhero Viognier 2009


Cured Akaroa Salmon, puffed rice,

blood orange, freeze dried citrus

Matawhero Sauvignon Blanc 2009


Pan seared John Dory, deep sea

scallop, vanilla risotto, burnt lime

rocket & black pepper mayo

Matawhero Chardonnay 2009


Duck Leg Confit, sweet potato blini,

pomegranate, pickled mandarin

Matawhero Pinot Gris 2009


Angus Pure Beef, pressed agria,

beetroot puree, oxtail pithivier,

olive oil powder

Matawhero Merlot 2009


Treats with Coffee