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Sails Restaurant Auckland - October 27, 2010

Guests enjoyed a selection of current release Matawhero Wines matched with a fabulous six course menu

A selection from the menu....

Seared Tuna Carpaccio,

Prawn beignet, seaweed caviar,

avocado mayonnaise, micro salad greens

Matawhero Viognier 2009

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Cured Akaroa Salmon, puffed rice,

blood orange, freeze dried citrus

Matawhero Sauvignon Blanc 2009

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Pan seared John Dory, deep sea

scallop, vanilla risotto, burnt lime

rocket & black pepper mayo

Matawhero Chardonnay 2009

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Duck Leg Confit, sweet potato blini,

pomegranate, pickled mandarin

Matawhero Pinot Gris 2009

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Angus Pure Beef, pressed agria,

beetroot puree, oxtail pithivier,

olive oil powder

Matawhero Merlot 2009

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Treats with Coffee