Sails Restaurant Auckland - October 27, 2010
Guests enjoyed a selection of current release Matawhero Wines matched with a fabulous six course menu
A selection from the menu....
Seared Tuna Carpaccio,
Prawn beignet, seaweed caviar,
avocado mayonnaise, micro salad greens
Matawhero Viognier 2009
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Cured Akaroa Salmon, puffed rice,
blood orange, freeze dried citrus
Matawhero Sauvignon Blanc 2009
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Pan seared John Dory, deep sea
scallop, vanilla risotto, burnt lime
rocket & black pepper mayo
Matawhero Chardonnay 2009
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Duck Leg Confit, sweet potato blini,
pomegranate, pickled mandarin
Matawhero Pinot Gris 2009
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Angus Pure Beef, pressed agria,
beetroot puree, oxtail pithivier,
olive oil powder
Matawhero Merlot 2009
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Treats with Coffee